NYT Travel: Seoul

My experience with Korean food has been limited to kalbi (yum), bulgogi (Yum), and fried chicken (YUM). But according to this article, there's a whole country full of grilled and fried spicy meats awaiting me. I don't know much about what else there is to see in Korea, but a waffle cone full of steak and spaghetti sounds like a big enough draw to me.